Okay, so this definitely falls squarely into the category of things I simply do not understand about Texas. Somebody’s got to help me out here. Chicken and Custard? What? You dip a piece of chicken into custard and then take a bite? Or, you have the chicken for dinner and the custard for dessert? I just don’t get it.
Here are some other fast food business ideas I came up with for Texas that make about the same amount of sense:
-Chicken & Oreos
-Steak and Peanut Butter Cups
-Shrimp and Peppermint